HNFAS FACULTY

Carpenter, James R. , PhD - Department Chair,ruminant nutrition, feed and forage evaluation, beef and dairy production

Buckley, Brent A. , PhD - beef production and breeding

Dobbs, Joannie , PhD - food composition, computer nutrient analysis, applied clinical nutrition, health journalism

Dooley, Dian A. , PhD - nutrition education, diet and behavior, science education

Dunn, Michael A. , PhD - nutritional biochemistry, mineral metabolism, aluminum toxicity

DuPonte, Michael W. , MS - livestock extension education (Hawai‘i Cooperative Extension Service)

Fukumoto, Glen K. , MS - livestock extension education (Hawai‘i Cooperative Extension Service)

Hu, Ching Yuan , PhD - Associate Dean/Associate Director for Research, animal scientist

Huang, Alvin S. , PhD - food chemistry, nutrient composition

Iwaoka, Wayne T. , PhD - food chemistry, food safety, food science education

Jun, Soojin , PhD - food engineering

Kanehiro, Naomi A. , MS, RD - human nutrition extension education (O‘ahu Cooperative Extension Service)

Kahalewale, Cyndy, MPH, RD CDE - COF Nutrition Project Coordinator/MNT Lecturer

Kim, Yong Soo , PhD - meat science, muscle biology, animal growth

Lee, Chin N. , PhD - dairy production and reproductive management

Li, Yong , PhD - food microbiology, food safety, applied statistics

Malecha, Spencer R. , PhD - aquaculture production and breeding

Nakamoto, Stuart T. , MBA, PhD - marketing of perishable products, agricultural economics

Nakamura-Tengan, Lynn C. , MS - extension food safety education (Maui Cooperative Extension Service)

Novotny, Rachel , PhD, RD - nutritional epidemiology, international nutrition, breast feeding and growth

Powley, John S. , MS - livestock extension education (Maui Cooperative Extension Service)

Segobiano, Mark - culinary arts

Shovic, Anne C. , PhD, RD - dietetics, wellness

Stevenson, Matthew - livestock extension education (Kaua‘i Cooperative Extension Service)

Thorne, Mark, PhD - animal feed and forage

Titchenal, C. Alan , PhD - sports nutrition, dietary supplementation, health journalism

Vincent, Douglas L. , PhD, PAS - reproductive physiology and endocrinology

Weems, Charles W. , PhD - Special Program Director for Contracts and Grants

Yang, Jinzeng , PhD - molecular biology and animal biotechnology

Zee, Julia M. , MPH, RD - human nutrition extension education (Hawai`i Cooperative Extension Service)

HNFAS STAFF

Asuncion, Carrie - Department Secretary

Bird, Colleen - Program Administrator

Carlos, Barbara - Department Office

Davison, Nicky - EFNEP Program

Kusatsu, Angela - Project Manager, NEW program

Lee, Soo Kyung - Postdoctoral Fellow

Spielman, Steve P. - Research Support

Tauyan, S. Cory - Research Support, Magoon Small Animal Facility Coordinator

Toma, Wayne Y. - IT Specialist, CTAHR PC Lab Coordinator

Vijayadeva, Vinutha - RCUH Research Support

Zhao, (Beth) Baoping - Research Support

ANIMAL SCIENCES - GRADUATE FACULTY

Yong Soo Kim, PhD (Chair, graduate field of study) - meat science, muscle biology, animal growth

James R. Carpenter, PhD - ruminant nutrition, feed and forage evaluation, beef and dairy production

Brent A. Buckley, PhD - beef production and genetics

Joannie Dobbs, PhD - domestic animals, avian and wildlife nutrition

Chin N. Lee, PhD - dairy production and reproductive management

Spencer R. Malecha, PhD - aquaculture production and breeding, pond management

Douglas L. Vincent, PhD, PAS - animal physiology, reproduction and endocrinology

Charles W. Weems, PhD - molecular endocrinology and reproduction

Yoshie S. Weems, PhD - reproductive endocrinology

Jinzeng Yang, PhD - animal molecular biology and biotechnology

Halina Zaleski, PhD - swine production and management, reproductive physiology

ANIMAL SCIENCES - COOPERATING GRADUATE FACULTY

Shannon Atkinson, PhD - endocrinology and reproduction of marine mammals

E. Gordon Grau, PhD - fish endocrinology

Tetsuya Hirano, PhD - hormonal control of fish osmoregulation, growth and development

ANIMAL SCIENCES - AFFILIATE GRADUATE FACULTY

Brad Argue, PhD - aquacultural genetics

James A. Brock, DVM, MS - aquatic diseases

Olivier Decamp, PhD - aquaculture microbiology

Ian Forster, PhD - aquaculture feeds and nutrition

Charles Laidley, PhD - aquaculture reproductive endocrinology

Bruce W. Mathews, PhD - agronomy and soil sciences,and plant growth/physiology

Shaun Moss, PhD - aquaculture production and shrimp program

Ben Okimoto, DVM - exotic animal husbandry and diseases

Anthony Ostrowski, PhD - aquaculture feeds and nutrition

Barbara A. Rasco, PhD - NIRs technology and aquatic diet production/assessment

Larry C. Rawson, DVM - animal diseases, health and welfare

Albert Tacon, PhD - aquaculture feeds and nutrition

Lee Ann Woodward, PhD - fish and wildlife management and conservation biology

Thierry M. Work, DVM - fish and wildlife, health and conservation biology

FSHN - UNDERGRADUATE FACULTY - Primary Advising Area

Dobbs, Joannie , PhD - nutrition, pre-professional schools, health education

Dooley, Dian A. , PhD - nutrition, secondary science teacher education

Dunn, Michael A. , PhD - nutrition, pre-professional programs

Huang, Alvin S. , PhD - food science

Iwaoka, Wayne T. , PhD - food science, pre-professional schools, food science education

Li, Yong , PhD - food microbiology, food safety, applied statistics

Nakamoto, Stuart T. , MBA, PhD - marketing, economics

Novotny, Rachel , PhD, RD - nutrition, graduate studies

Shovic, Anne C. , PhD, RD - dietetics program director

Titchenal, C. Alan , PhD - nutrition, sports and wellness

FOOD SCIENCES - GRADUATE FACULTY

Yong Li, PhD (Chair, graduate field of study) - food microbiology, food safety, applied statistics

Harry Ako, PhD - nutritional biochemistry, aquaculture, lipid metabolism

Anne M. Alvarez, PhD - bacterial disease

Dulal Borthakur, PhD - microbiology, biotechnology

Brent Buckley, PhD - beef production and breeding

Dian A. Dooley, PhD - diet and behavior, nutrition education

Loren Gautz, PhD - instrumental quality evaluation

Alvin S. Huang, PhD - food chemistry

Wayne T. Iwaoka, PhD - food chemistry, food safety, food science education

Soojin Jun , PhD - food engineering

Yong Soo Kim, PhD - meat science, muscle biology, animal growth

Qingxiao Li, PhD - analytical methodology to identify environmental toxins

Robert Paull, PhD - fresh fruit and vegetable physiology and handling

Aurora Saulo, PhD - food technology extension, food safety and quality

W. Winston Su, PhD - bioprocess engineering

Chung S. Tang, PhD - biochemistry of natural products

FOOD SCIENCES - COOPERATING GRADUATE FACULTY

Roger S. Fujioka, PhD - water resources, food microbiology

Paul Q. Patek, PhD - microbiology

Clyde S. Tamaru, PhD - live feed, aquaculture

FOOD SCIENCES - AFFILIATE GRADUATE FACULTY

Albert Tacon, PhD - aquaculture feeds and nutrition